Our Town’s Art of Food presented by NewYork-Presbyterian, the ultimate event for food and art connoisseurs, returns to Sotheby’s for its third iconic year on Saturday, February 10, 2018. More than 25 culinary titans of the Upper East Side will create mouthwatering masterpieces, each dish inspired by a work of art specially curated by Sotheby’s for this one night only.
Hosting this year’s exclusive evening are world-renown chef Claus Meyer and abstract artist and architect Richard Meier.
Claus Meyer is a gastronomic entrepreneur and culinary force behind Grand Central’s new upscale restaurant Agern and the adjacent Great Northern Food Hall in Vanderbilt Hall, and best-selling author of The Nordic Kitchen and Meyer’s Bakery. Richard Meier, whose artwork will be on display, has received numerous awards for his work including the Pritzker Prize for Architecture, the Gold Medals of the American Institute of Architects and the Royal Institute of British Architects as well as the Praemium Imperiale from the Japan Art Association.
VIP: $195 (includes VIP Early Access Hour from 6:30 PM – 7:30 PM)
First 50 VIP tickets include a signed copy of Claus Meyer’s The Nordic Kitchen.
General Admission: $120
Purchase Tickets: http://artoffoodny.com/
Fashion Week is over. But it was fun, wasn’t it? Let’s remember the last weekend star-studded events…
The Viennese Opera Ball held their 64thedition in New York City at the Cipriani 42nd Street, under the gracious patronage of H.E. Alexander Van der…
Louis Rose & Alexandra Lind Rose hosted guests at 583 Park Avenue for a Celestial Supper Dance in celebration of Alexandra’s birthday. Guests…
Acer today unveiled two new Windows 10 gaming notebooks, the Predator Triton 900, a 17-inch performance notebook featuring a slim design and…
French Heritage Society and notable guests will gather at the elegant Club Colette on the evening of Thursday, February 28th for their annual Palm Beach…
The Whitney Museum of American Art hosted its annual Art Party with co-chairs Kristen Cole of Forty Five Ten, Jack McCollough and Lazaro Hernandez of…
