Founded in 1887 by Francesco Mionetto in the small village of Valdobbiadene, Mionetto has an established reputation for quality, tradition and innovation. In the heart of the Prosecco region, Mionetto produces exceptional wines with consistent national and international acclaim.
Mionetto Prestige Brut ($14 750ml/ $4 Mini 187ml / $25 Magnum) Made from 100% Glera grapes from the province of Treviso, an area renowned for high quality Prosecco, this sparkling wine offers a luminous straw yellow hue and stylish mousse. The palate is marked by aromatic notes of honey and white peach. Pairs beautifully as an aperitif or give it a twist as a refreshing spritz. Perfect for National Wine Day, May 25th
Mionetto Prestige Rosé Extra Dry ($14 750ml / $4 Mini 187ml / $25 Magnum) This deeply luscious sparkling rosè is the result of soft pressing of red grapes. The wine offers a peach blossom luminosity, accompanied by a fine, lively perlage. This wine is known for its intense fragrances, like holding an edible bouquet of violets, raspberries, strawberries, and wildflowers. Perfect for National Rosè Day, June 12th
Mionetto Prosecco DOC Organic Extra Dry ($14) Cultivated without chemical products or synthetic chemicals, this exhilarating Prosecco is produced from a vinification kept separate from other processes. A sparkling wine with a persistent perlage, it merges delicate fragrances of acacia blossoms and strong tastes of golden apple, pineapple and orange. Perfect for Earth Day, April 22nd
Luxury Valdobbiadene Prosecco Superiore DOCG ($19) Meticulously produced from grapes grown in the highly esteemed Prosecco Superiore DOCG area, making this wine the absolute finest expression of the Glera grape, this elegant sparkling wine offers a rich bouquet of floral essences and notes of apple and white peach, with a hint of citrus. Perfect for Easter, April 12th
Mionetto Luxury Cartizze DOCG ($45) This elegant Cartizze boasts luminous golden tones and delicate beads of tiny bubbles. A majestic, multi-faceted bouquet releases seductive impressions of apple and pear alongside notes of citrus and glazed almond. On the palate it is crisp, well-balanced, and elegant. Perfect for Mother’s Day, May 10th