After weeks of tireless preparations, Mastercard welcomed Kjolle, from famed culinary talent Pia León of Lima, Peru, to the PRICELESS restaurant series located at Spring Studios which will be available for dinner bookings through November 20. Chef León – who was named 2018’s Best Female Chef in Latin America by World’s 50 Best Restaurants – has once again brought to life a world-class international dining destination right here in NYC via a fully immersive recreation with meticulous attention to detail.
At Kjolle, Chef León reimagines the dining experience for her guests through a modern blend of exceptional ingredients and elevated flavors inspired by nature spanning the different regions of Peru. Expect to be blown away with culinary masterpieces that combine unique flavors and textures that you cannot find anywhere else in the city. Every few weeks the multi course set menu will completely change and Chef León will rotate some of her most revered creations that also offer a vegetarian option with an optional wine pairing. Kjolle at PRICELESS has been reimagined with deference to the abundance of glass and warm woods that emphasize the interplay of glass and light. Throughout the restaurant, stone mosaic tables and woven wall-hangings are accented with punches of saturated colored glass, hand-thrown pottery and curated plate ware.
During the month of October, Mastercard holders can look forward to experiencing numerous culinary destinations from around the world in addition to Kjolle. Also returning for the Fall 2019 residency are The Rock from Zanzibar, Tanzania, a remarkable restaurant accessible only by foot during low tide and by boat when the tide rises, where traditional African hospitality and cuisine with an Italian twist meets awe-inspiring, 360 degree views of the Indian Ocean, and Lyaness from London, UK, from the team behind Dandelyan – voted World’s Best Bar in 2018 – that applies a chef’s approach to the world of cocktails, reinventing and elevating them to a true art form.
Located at Spring Studios in TriBeCa, guests can book reservations now through November 20 at Restaurant.Mastercard.com