Now that spring has sprung, it’s time to sip on some creative cocktails from Plymouth Gin, which has a long and more importantly, tasty past! Established in 1793, Plymouth Gin is proudly distilled in the oldest working Gin Distillery in the U.K., Black Friars Distillery. Master Distiller Sean Harrison hand-selects the seven botanicals…
Taste the freshness of the ocean at Oceana, New York’s most beloved seafood eatery where you will fall in love with every bite. Try some truly creative cuisine at this haute spot, where Michael Aungst and Chef Tim Jocz now share the role of Executive Chef. Chefs Aungst and Jocz have been…
Whether you want a bite just steps from Lincoln Center or just want to enjoy fine fare in an equally fabulous setting, Lincoln Ristorante is always a luxurious dining experience. Lincoln is part of Patina Restaurant Group, one of the biggest names in the hospitality industry, with over 60 boutique restaurants on both…
Celebrity Chef Geoffrey Zakarian has been in the hospitality industry for over three decades, but he is still serving up fresh and innovative fare at his signature restaurant, The Lambs Club, which will definitely have you licking your chops! With seasonal menus and exceptional service, The Lambs Clubs, located within The Chatwal Hotel, offers…
Via Vai Enjoy Astoria’s most appetizing and authentic contemporary Italian dishes and wine selections at this chic spot brought to you by chef and owner Antonio Morichini. Dig into delectable dishes, including handmade Roman-style pizza and pasta made with the season’s freshest ingredients. Their wine cellar features their great selections which pair perfectly with their…
Take a bite out of the best new addition to Brooklyn’s restaurant scene at Chuan Yue, which uniquely offers delectable dishes combining both Cantonese and Szechuan flavors. Enjoy their fresh and flavorful dishes in an upscale yet comfortable atmosphere where the beautiful presentation is also part of the experience! Enjoy traditional and innovative…
He is a Virtuoso and Grand Duke of spirits. Arguably one of the most photographed liquor entrepreneurs in the world, Brent Hocking has not only become a leading figure in the spirits manufacturing world – consistently creating award-winning luxury standard liquors – he has also garnered a staunch and devoted celebrity following, attending…
The food might be kosher, but all you can taste at Abaita, meaning “the home” in both Northern Italian dialect as well as Hebrew, is pure bliss! This delectable dairy establishment, conveniently located in Midtown East, serves only the season’s freshest ingredients in an intimate and uplifting ambiance. The bar area is also…
As you know, New York restaurants and bars have been ordered to operate as takeout and delivery businesses only in the wake of the Coronavirus’ spread. As we navigate the new (ab)normal together, below is a list of local businesses that you can still support. To make your social distancing more comfortable, the following restaurants…
It isn’t every day that you get to interview two world-renowned chefs that have a love affair and an insatiable appetite with the restaurant industry. Both have seen the hospitality industry evolve and have made iconic contributions to those that share their passion. This Tuesday, February 25, 2020, at Pier Sixty- Chelsea Piers,…
