DINING OUT SEPTEMBER 2016
New York City comes alive with an array of new restaurant openings as well as seasonal menu changes to reflect the bounties of fall.
Dine like an Olympian at the Lambs Club
If you can’t make it to Rio to watch the Olympic games this summer, you can still stay on top of the action while enjoying Geoffrey Zakarian’s award winning food.
Anguilla’s Upscale Dining Scene
“The Restaurant at Malliouhana” has perhaps one of the most breathtaking settings on the island of Anguilla with elegant, cliff-side dining.
Invite Only, NYC
Here is the posh and upscale venue for our July Cover Party honoring actor and comedian PJ Byrne.
T-Bar: An Iconic Upper East Side Restaurant
Upper East Side hotspot T-Bar Steak & Lounge is noted for its perfect execution of classic dishes.
Brooklyn Winery Opens New Wine-Centric Restaurant
The team behind the beloved Brooklyn Winery recently launched their first wine-centric restaurant in Crown Heights, entitled BKW.
Celebrating July 4th at Industry Kitchen
If Macy’s is known for anything in the US, it is their Thanksgiving Day Parade and their July 4th celebration that is televised and broadcast throughout the country.
Philippe Sets Their Sights on the Next Ten Years
Celebrating their tenth anniversary, revered haute Beijing eatery Philippe is set for their new decade of fame under the new leadership of Chef John Villa.
Davio’s Italian Summer Wine Tasting in New York City
This event is a great opportunity to network and socialize among a crowd of the elite New Yorkers!
Brooklyn Winery Opens New Wine-Centric Restaurant
By Julie L. Sagoskin The team behind the beloved Brooklyn Winery recently launched their first wine-centric restaurant in Crown Heights, entitled BKW. Founders Brian Leventhal and John Stires have teamed up with executive chef Michael Gordon (previously of Bouley, New York’s Mandarin Oriental Hotel’s Asiate and Savory), to follow the success of their iconic urban…
