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  2. Category "Dining"
  3. (Page 27)

THE WINE OF KINGS & KING OF WINES

DiningBy Contributor For ResidentSeptember 24, 2017Leave a comment

In Italy’s Piedmont region, Barolo (made from the Nebbiolo grape) is king and the Damilano Barolo ranks among the highest in the region.

ARTISTICALLY INCLINED AMBIANCE & DELICACIES

Dining, Resident SOUTH FLORIDABy ResidentpublicationsSeptember 24, 2017Leave a comment

Avant Gallery and LaMuse Café fuse together to create a contemporary creative outlet inside the luxurious EPIC Hotel in Downtown Miami. The melding…

MIX UP YOUR LA DATE SPOTS THIS FALL

Dining, Resident LOS ANGELESBy Melissa CurtinSeptember 20, 2017Leave a comment

Depending on your date or mood, Los Angeles is comprised of many unique areas to satisfy your taste buds or your date specifications whether that…

SOUTH FLORIDA’S VIBRANT CULINARY SCENE

Dining, Resident SOUTH FLORIDABy Tash BazikaSeptember 19, 2017Leave a comment

Miami Beach is a hot spot in summer, constantly buzzing with locals and tourists migrating to soak up the sun and ride the waves. It is also known…

ZUMA – MIAMI’S UPSCALE JAPANESE CUISINE

Dining, Resident SOUTH FLORIDABy Tash BazikaSeptember 19, 2017Leave a comment

Zuma never ceases to fail with its already renowned locations in London, Hong Kong, Istanbul, Dubai, Bangkok and now the sandy beaches of Miami..

THE TRULY ELEGANT POINT ROYAL RESTAURANT

Dining, Resident SOUTH FLORIDABy Tash BazikaSeptember 15, 2017Leave a comment

Just a stone’s throw away from the water is the beautifully decorated Point Royal restaurant, run by head chef and leading culinary figure, Geoff…

CHEF MICHAEL SCHULSON’S LATEST VENTURE

Dining, Resident SOUTH FLORIDABy Tash BazikaSeptember 15, 2017Leave a comment

Celebrity and famed chef Michael Schulson introduces his modern Japanese fare at the well-established Monkitail restaurant at The Diplomat Beach…

SIMPLE VODKA – FIGHTING HUNGER ONE SIP AT A TIME

DiningBy Tash BazikaSeptember 15, 2017Leave a comment

Danny Lafuente and Dan Maslow, often referred to as “the Dans,” met at the University of Pennsylvania in 2006 while pledging Beta Theta Pi. After…

RELIVING SUMMER IN THE SOUTH OF FRANCE

Dining, Resident SOUTH FLORIDABy Hillary LatosSeptember 8, 2017Leave a comment

Though summer may be over you can still experience the essence of a summer spent in the south of France at any Bagatelle throughout the world…

THE ART OF COGNAC ACCORDING TO CYRIL CAMUS

DiningBy ResidentpublicationsSeptember 8, 2017Leave a comment

Cognac has long been considered the revered nectar of royalty and CAMUS has perfected the technique of creating this luxurious elixir through…

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